Fromagerie fermière Cassis et Mélisse

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Come and truly experience life on a real farm, where the family and animals live in harmony. The goats grazing in the pasture produce high quality milk, which is processed into delicious cheeses every day by the cheesemaker. You will love tasting the different cheeses, all certified organic. These include Chèvre Frais (plain and flavoured), Quark (spreadable cheese with various flavours), the “Galarneau,” our new, sweet and creamy, semifirm cheese, and our new raw milk cheese called “Le Tirelune.” Also: Merguez sausages, quiches, goat-milk soaps and other local farm products. You can stay for the night and sleep at “L'Appentis de la fromagère,” a two-bedroom suite with living room, private bathroom and kitchen, which can accommodate up to six people.

Visit the website for more details:

Farm tours with or without guide. Group visits upon reservation only.

Cheese shop: February to December, Thursday to Sunday, from 10 a.m. to 5 p.m. From June to October, daily, from 10 a.m. to 6 p.m.

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Fromagerie fermière Cassis et Mélisse

Fromagerie fermière Cassis et Mélisse

212, rang de la Pointe Lévis
Quebec, Canada, G0R 2Y0


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  • Guided tours for individuals : Yes
  • Guided tours for groups : Yes
  • Tasting (free) : Yes
  • Tasting ($) : Yes
  • Pic-nic area : Yes